DESSERTS MENU

{ Menu Key: * Vegetarian † Gluten Free on request }

DESSERTS

Chocolate Mud Cake

9.9
Steaming hot chocolate mud cake served with vanilla bean ice cream and rich chocolate sauce

Pecan Pie

9.9
Rich pecan pie served warm with butterscotch sauce, whipped cream and ice cream

CRÈME BRÛLÉE

9.9
Vanilla and raspberry crème brûlée served with farm style shortbread

Ice Cream Sundae

9.9
Salted caramel ice cream and white chocolate mousse topped with chocolate ganache and roasted white chocolate

Apple Pie

9.9
Hot apple shortcake served with vanilla ice cream, whipped cream and topped with rum and maple syrup sauce

Sticky Date Pudding

9.9
Warm sticky date pudding served with fig and honey gelato served in a bowl of hot homemade butterscotch sauce

Cheesecake

9.9
Dark chocolate cheesecake served with white chocolate mousse
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The Banks Dessert Menu